Prepare Cocktails With Tin Cup Whiskey: Here’s The Recipe

When it comes to whiskey lovers in America, the number is limitless. One who is fond of drinking whiskey can identify the drink’s quality, age, and ingredients by smell and aroma. Many whiskeys you might be aware of is there been around you for decades. But when you are looking for some newer product, Tin Cup Whiskey is the best option. 

Curious to know more about the drink?

Learn about the birth, cocktails, and price of the drink here. 

Tin Cup Whiskey Review

Tin Cup is a mixture of popular whiskey of America, each of which is aged in charred oak barrels. 

It was founded by John Graber who has his own whiskey-based company in Colorado. 

tin cup mountain whiskey

The drink got its name by getting inspired by the mining traditions of Colorado in which the miners carry their tin cups to drink beverages (whiskey).

The liquor is golden in color with the extreme stout smell initially. But the careful smell offers the delightful odor of vanilla and brown sugar.

The caramel taste and super strong aroma of citrus, black pepper, and ginger snaps grab many people towards it. 

Also, the rye whiskey gives the drink a spicy rye flavor with a little essence of cinnamon and caramel. 

Here is the recipe of the whiskey described in brief. 

Tin Cup Recipe

The preparation of the drink starts with three secret ingredients: rye, corn, and malted barley. 

  • Gather all the ingredients and distilled them to whiskey. 
  • The high-rye bourbon is distilled it to a whiskey. 
  • Post distillation, the drink is aged in oak barrels until it gets the perfect taste. 

*In General, the Tin Cup Whiskey is aged for four years in American White oak barrels.

The proof of drink is then cut with the use of the Rocky Mountain Spring Water which gives the drink the name as Tin Cup Mountain Whiskey. 

The less proof is the reason for the smooth yet bold taste of the drink. No doubt, the one who tries the drink loves its because of great taste and better finish. 

Tin Cup Whiskey Cocktails

Summer is on its way and here we are with the best cocktail that you can prepare easily with the Tin Cup. 

1) Whiskey Mac

Ingredients

  • Tin Cup American Whiskey: 40 ml
  • Ginger Wine: 20 ml

Method

  • Take both the ingredients.
  • Mix them and stir them in the glass containing ice.
  • Garnish the drink with the lemon twist. 

2) Tin Cup Old Fashioned

Ingredients

  • Tin Cup Whiskey: 50 ml
  • Sugar Syrup: 5-10 ml 
  • Angostura Bitters: 2 dashes
  • Orange Twist

Method

  • Take 25 ml of Tin Cup Whiskey and mix it with sugar and Angostura Bitters. 
  • Add 3 ice cubes and another 25 ml Tin Cup. 
  • Stir it well by adding more ice cubes. 
  • Garnish the drink with the orange zest.
  • Stir the drink well to melt the ice as it offers a better and chilled taste.  

3) Tin Cup Sazerac

Ingredients

  • Tin Cup Whiskey: 50 ml
  • Absinthe: 10 ml
  • Sugar Syrup: 5-10 ml
  • Peychaud Bitters: 2 dashes
  • Lemon Twist

Method

  • Strain absinthe into the glass containing ice. 
  • Add water and leave the drink to stand.
  • Stir other ingredients in the mixing glass with ice.
  • Discard the glass content and strain the stirred drink into the absinthe coated glass. 
  • Give the drink a finishing taste with the lemon twist.

4) Tin Cup Buck

Ingredients

  • Tin Cup Whiskey: 50 ml 
  • Dash of Bitter Truth Aromatic Bitters
  • Ginger Ale
  • Lemon Twist

Method

  • Take ice filled high ball glass and add Tin Cup Whiskey. 
  • Add another ingredient and garnish the lemon twist to give it a great taste. 

Tin Cup Price

Not only the Tin Cup Whiskey is useful for making different drinks but it is also available at the least price.

You need to spend only $45 to buy 2 bottles of the liquor of size 750 ml each.

So now enjoy the bold and spicy bourbon and get the powerful and complex flavor of rye, cinnamon, pepper etc.

In all, you can enjoy the smoother taste of the drink by mixing it with other popular drinks.

Tin Cup Whiskey Rating

With the mouthwatering taste and aroma, the whiskey has won the hearts of many. Distilled in the MGP and Tincup distillery in the United States, its great taste has got an average rating of 7.6 out of 10.

According to the survey, many people consider the drink to be smooth having a nice blend of the different ingredients.

In all, gaining a 7.6-star rating is not less and the drink is available in the liquor shop near you and online stores.

Conclusion

The drink named after the gold-rush era is quite famous and is the best option especially when you are looking for the drink to share with your friend.

Buy it now and do not try to mix it with another favorite drink of yours to experience the better and new taste. 

Frequently Asked Questions

  1. Is Tin Cup a Bourbon or Whiskey?

Tin Cup Whiskey prepared by distilling blended corn, malt barley, and high rye mash is 84 proof and 42% ABV alcohol. No doubt the drink contains high rye content that gives it a spicy flavor with the smooth finish of bourbon.

  1. How do you drink a Tin Cup Whiskey?

The whiskey tasted great when mixed and stirred well with ice. To prepare the drink with the Tin Cup whiskey, fill the glass with the crushed ice and stir it well to mix it.

Once the ice completely mixed, top the drink with the Peychaud’s or Angostura bitters. Garnish it with the mint to enhance its taste.

  1. What makes Tin Cup Whiskey?

Tin Cup Whiskey that is hitting the American market has a man named Jess Graber behind it. The whiskey is different from others and is also known as Tin Cup Mountain Whiskey.

This is because of the innovative step of cutting the proof of the drink with the Rocky mountain water. The higher rye mash along with other ingredients hands you one of the best whiskey with 84 proof. 

  1. What is Tin Cup Mountain Whiskey?

Tin Cup Mountain Whiskey is the blended whiskey. It is prepared by blending rye, barley, and corn. The distilled product is later on cut with the mountain water, the gives the drink its name.

It is currently owned and distributed in various parts of America including Colorada, Arizona, California, Illinois, etc.

  1. What is the proof of tin cup whiskey?

Technically bourbon but commonly known as whiskey among people is a blended mixture of rye and corn mash. With the higher percentage of rye mash and with the Rocky Mountain water the whiskey has 84 proof. Drink it, taste it and enjoy the good percentage of alcohol content in it.

Leave a Reply

Close Menu